>>110607533INGREDIENTS:
1 tablespoon vegetable oil
1 small onion, diced
2 cloves of garlic, minced
2 cups frozen spinach
½ cup ricotta cheese
½ cup feta cheese
1 egg yolk
½ teaspoon salt
Frozen puff pastry
Egg wash
Preheat oven to 400ºF.
Heat oil in a sauté pan on medium high. Add diced onions and sweat for about 5 minutes.
Add garlic and spinach and cook for another 3 to 5 minutes.
Place spinach into a medium bowl and then stir in the cheeses, yolk and salt.
Cut a puff pastry into 3 to 4 inch squares and spread 1 tablespoon of filling in a line along the center.
Brush egg wash along the edges and then seal the two sides together to create a “cone” shape.
Bake for 15 to 17 minutes.
Hey Chamberlain, I know you must feel bad about yourself for losing that contest, but that's ok! We're all winners here! To make up for it, I've sent you my special recipe for Spinach Puffs. If Spinach Puffs aren't your thing, feel free to reply to this message with a recipe you want and I'll send it to ya. No hard feelings, right?
-Kronk
>This email is still in the Legion's mailbox. Reply to it? 
