>>12938454>What is the difference (if there is any) between really cheap alcohol and really expensive bottle of booze? Flavorings. Those can be the product of fermentation and aging as well. More expensive bourbon or whiskey, for example, has more nuanced flavor.
>I am talking about quality and how much it can affect you health. Is it really just about brand and marketing? Like Apple for example?Ever distillation will produce some methanol along side ethanol. More expensive brands produce drinks that have much less methanol and they have much tighter quality control.
Personally, I'd avoid cheap shit if you still care about yourself. I'd avoid moonshine at all costs.
