So the enzyme that Lobsters naturally produce, telomerase, is the reason they don't die of old age.
The enzyme can be administered to humans, but it merely slows down the symptoms of aging, it doesn't stop it.
What I want to know is what it would take to make telomerase reach the same potential with humans that it has with lobsters.
Is it invertebrate physiology?
Lobster specific physiology?
Could future humans be modified to adapt the enzyme?
Could current humans adapt it somehow?