What is the evolutionary advantage of being unable to eat food unless it has 50 different spices?
Why are people proud of being unable to enjoy simple nourishment? When did this become a thing? Wouldn't it be good to be able to eat something and enjoy it even if it's not drenched in sauces and spices and shit?
Why are people proud of being unable to enjoy simple nourishment? When did this become a thing? Wouldn't it be good to be able to eat something and enjoy it even if it's not drenched in sauces and spices and shit?