755KiB, 1000x699, rpwnjo8ws4m31.png View SameGoogleiqdbSauceNAO Anonymous Sun 15 Aug 19:13:48 2021 No.13522810 ViewReplyOriginalReport Quoted By: >>13522952 >>13527226 How can I crosslink gelatin? I wan't to make soft and stretchy but form-stable gelatin. A bit like a gummy worm but softer, with a consistenty similar to that of human adipose tissue.